Chicken and paprika are considered an especially winning assimilation inclusion all more than the world. This basic Paprika Chicken recipe is so easy, yet so good. Enjoy! mount up chili powder or dried chives to the seasoning if desired.
The ingredient of Paprika Chicken
- 6 skinless, boneless chicken breasts
- arena black pepper to taste
- 1 pinch garlic powder
- 1 teaspoon poultry seasoning
- 2 teaspoons paprika
The instruction how to make Paprika Chicken
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.
- Place chicken breasts side by side in baking dish. Sprinkle to taste gone field black pepper, garlic powder, poultry seasoning, and paprika. Bake in the preheated oven for 40 to 50 minutes, until chicken is no longer pink inside and the juices govern clear. Check often and go to a little water if the chicken starts to fix to the dish.
Nutritions of Paprika Chicken
calories: 133.6 caloriescarbohydrateContent: 0.8 g
cholesterolContent: 68.4 mg
fatContent: 1.6 g
fiberContent: 0.4 g
proteinContent: 27.4 g
saturatedFatContent: 0.4 g
servingSize:
sodiumContent: 77.1 mg
sugarContent: 0.1 g
transFatContent:
unsaturatedFatContent:
